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Reopened in April 2021 as Japan’s first restaurant whose wine menu is exclusively of Ukrainian vintage.
We have devised a healthy and well-balanced menu that doesn’t use artificial flavors, served with locally produced, locally consumed Miura vegetables.
Why not enjoy a nice glass of Ukrainian wine with your meal of pasta, steak, or another western dish, in this branch of the well-renowned Yokohama eatery?
Adults: ¥1,500
Children(aged 7–12): ¥700
Children(aged 0–6): Free
* By reservation only (until 9:00 p.m. the day before)
* Not available for sale the day of
from ¥880
* À la carte menu only
from ¥2,000
* À la carte menu only
* Wine list available
* Dinners at the restaurant are currently only available by reservation.
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